Ingredients
- 2 oz Jeptha Creed Bottled-in-Bond Bourbon
- 3 Dashes Ne Oublie Strawberry Ginger Bitters
- 1/2 oz Aperol
- 3/4 oz Lemon Juice
- 1/2 oz Simple Syrup
- Top with Light Beer
Instructions
-
Add all ingredients, except beer, to shaker tin with ice and shake thoroughly. Double strain into flute glass. Top with light beer and garnish with lemon wheel.
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