Ingredients
2 oz Jeptha Creed Cinnamon Whiskey
1/2 oz Peach Puree
1 oz Brown Sugar & Cinnamon Syrup
1/2 oz Heavy Cream
Dash of Nutmeg
Peach Slices
Instructions
Combine Jeptha Creed Cinnamon Whiskey, Peach Puree, Simple Syrup and Heavy Cream in a shaker with ice. Shake vigorously until outside of shake becomes cold. Strain over ice in a rocks glass. Top with peach slices then dash of nutmeg. Serve.
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