- 2 oz Jeptha Creed Red White & Blue Bourbon
- 1 ½ oz Rosemary and Cranberry Simple Syrup
- 1 oz Sweet Vermouth
- ¼ oz Lemon Juice
- Fresh Rosemary sprigs
- Fresh Cranberries
- Cane Sugar
Combine Jeptha Creed RWB Bourbon, Rosemary and Cranberry simple syrup, Sweet Vermouth and Lemon Juice in a shaker with ice. Shake vigorously then strain into a martini glass. Garnish with fresh rosemary sprig use rosemary stem to spear fresh cranberries.
Rosemary and Cranberry Simple Syrup: Equal parts cane sugar, fresh cranberries and water stirred in a pot then add rosemary sprig. Bring to a boil then strain. After straining, let it come back to another boil. Let sit and cool then refrigerate before use.
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